Ingredients
Equipment
Method
- 1. Add the brown rice, salsa, corn, and water to the Instant pot and stir. Put the lid on. Turn the valve to sealing. Press manual/ pressure cook and set the time to 18 minutes. Do a natural release when its done.
- 2. After the full natural release is done, carefully take off the lid. Stir in the rinsed black beans. Serve with avocado, cilantro, or vegan cheese. Makes 2 servings.
Notes
You can adjust this recipe to be made on the stove top or rice cooker.
This recipe was from my budget meal ideas Youtube video.